The PINES

Menu

At The Pines, Chef John Poiarkoff marries new and familiar tastes with a focus on seasonal and housemade ingredients. The beverage program is similarly imaginative and highlights small producers: wines from biodynamic vintners; craft brews; and specialty cider imports.

Our menu changes daily. Please check back for updates.

DINNER MENU

DRINKS MENU

BACKYARD MENU

Special requests encouraged. Please let us know of any food allergies.